Ingredients:
- goat cheese
- 1 egg
-
- breadcrumbs with parsley
- mustard sauce
- Mayonnaise
- balsamic vinegar with raspberry oil
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- Cut goat cheese into rounds.
- Mix flour with pepper
- Put the egg in a bowl and mix with a fork
- Put the breadcrumbs out on a plate.
- Pass the goat cheese in flour egg and breadcrumbs
- mut Fry in hot oil and drain on absorbent paper
- Serve with mixture of mayonnaise sauce, mustard and vinegar.
is a good accompaniment to salads or any dish of meat or fish.
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