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Salmon rolls with asparagus

Ingredients:

todaslasrecetas.es

• green asparagus Coarse salt
• Oil Water
spreadable cheese Cilantro
• Anchovies
• Pepper Tomato
• vinegar salt

1. Cook the asparagus with salt and a little oil and let cool.
2. Mix cream cheese with cilantro, chopped anchovies and pepper. Spread
3. each slice of smoked salmon with cheese and place 2 asparagus and roll.
4. In a bowl place some diced tomatoes, oil, salt and vinegar and water rolls

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Guacamole Arrocis version

Ingredients:

fondogastronomico.blogspot.com

• 1 avocado
• 1 tomate kumato
• sal
• Pimienta
• Cilantro
• Queso de untar
• 1 guindilla

1. Cortar el tomate en trocitos pequeños.
2. Añadir el cilantro picado y el queso de untar.
3. Desmenuzar una guindilla.
4. Añadir el aguacate y aplastar con un tenedor.
5. Añadir la sal y la pimienta y mezclar.

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mushroom rice with rabbit and leek

Esta es una versión del arroz tan rico I make my mother ... let's see how it goes ...

Ingredients:

prosopopeyadivagante.com

• Middle rabbit
1 onion 1 clove
• garlic 1 green pepper
• mushrooms 1 tomato Kumato
• 1 bay leaf rice
• meat broth (make a broth with onions, remains meat, rabbit, bay a little oil and salt)
• Pate
• white wine saffron

1. Chop garlic and onion and saute green pepper.
2. Add the diced tomato
3. Add the rabbit and the pate with a bay leaf.
4. Cut the mushrooms into slices and throw them into the sauce
5. Add the white wine and cook. Incorporate
6. hot broth.
7. Add the rice and saffron.
8. Cook 20 minutes and let stand

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Ingredients:

• 2 potatoes



avantnoustout.blogspot.com

• 2 leeks
• butter salt pepper
water
• milk cilantro

1. Cut leeks and potatoes into small pieces.
2. put butter in a saucepan and sauté over low heat until
pochen
3. Pour water, pepper, milk, salt and cilantro and cook.
4. Puree and add milk until the desired texture.
5. Cool.
6. Serve garnished with coriander leaves

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cilantro and cheese biscuit with strawberries

camyna.com

Ingredients:

• Graham crackers
• Cinnamon Butter Strawberries
spreadable cheese
• Milk Sugar

1. Crush cookies in a mortar or a roll and mix with cinnamon.
2. Melt the butter in the micro and pour on top. Stir to make a paste and spread in glasses (I like the martini)
3. Cool in refrigerator.
4. in a glass of strawberry mixer beat the cream cheese, sugar to taste and a splash of milk. Browse
5. up once cookies are firm and cool.
6. Serve decorated with pieces of strawberries

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steak with mushrooms and mashed potatoes seasoned sirloin sauce

elreinochampion.blogspot.com

Ingredients :

• 1 wheel of fillet steak
• 2 potatoes
• Oil Laurel Coarse salt
• Butter Nutmeg
• Milk Mushrooms
• Garlic Lemon

1. Prepare the day before to seasoned mushrooms the following way: fry over low heat with oil will cover the mushroom slices with finely chopped garlic salt and lemon.
2. Make the mashed potatoes baking potatoes with sea salt water with a little oil and laurel.
3. Crush the potatoes and saute with walnut butter nutmeg and milk. Make
4. tenderloin grilled with coarse salt and set aside. Heat
5. mushrooms.
6. Prepare the dish with the steak accompanied by mashed potatoes and sprinkle with seasoned mushrooms

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duck mousse Pedro Ximenez and fried onion strawberry mousse

dibujopublico-memo.blogspot.com

Ingredients:

• 1 Steak
• mousse of duck foie
• Pepper Coarse salt
• Gelée Pedro Ximenez
• 1 red onion

1. Fry onion until crisp and reserve.
2. Cut tenderloin into rounds and round and round make grilled with salt and pepper and set aside. Make
3. reduction in the same pan where has sirloin with foie gras mousse and jelly.
4. Mount dish wheels Steak, sauce and pour over onion

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the two cheeses

Ingredients:

es.fotolia.com

• Fresones
• mascarpone cheese 1 egg white
• Cheese Apricot (apricot Tolko "found in Alcampo)
• Sugar Cinnamon
• salt 1 pizza
• chocolate balls to decorate

1. Fit clear peaks with a pinch salt.
2. Wash and chop the strawberries and the whipped egg throw
3. Add the two cheeses, sugar and cinnamon and stir.
4. Pour into glasses and put in the freezer. Remove
5. a while before eating and add the chocolate and cinnamon balls to decorate

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crispy tortilla chips

refugioantiaereo.com

Ingredients:

• 1 potato
• 1 red onion, cheese
• Pepper Salt
• York Ham
• Eggs Butter Oil

1. Grate potato, cheese, onion and pepper.
2. do in the pan with a little butter until golden.
3. Mix in a bowl add eggs and crispy potatoes.
4. Make like a pancake until set to desired (mine is brown on not enough done on the inside)

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goat cheese breaded 3 sauces

Ingredients:

chile-amor.blogspot.com

• goat cheese
• 1 egg
• flour Pepper
• breadcrumbs with parsley
• mustard sauce
• Mayonnaise
• balsamic vinegar with raspberry oil

1. Cut goat cheese into rounds.
2. Mix flour with pepper
3. Put the egg in a bowl and mix with a fork
4. Put the breadcrumbs out on a plate.
5. Pass the goat cheese in flour egg and breadcrumbs
6. mut Fry in hot oil and drain on absorbent paper
7. Serve with mixture of mayonnaise sauce, mustard and vinegar.

is a good accompaniment to salads or any dish of meat or fish.

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Duo asparagus, ham and tenderloin sauces

Ingredients:

fichas.infojardin.com

White asparagus green asparagus
• Ham
• Serrano Ham
• mustard sauce Mayonnaise
• Raff 1 tomato Coarse salt
• Oil Lemon

1. Cook two types of asparagus with salt, a little olive oil and lemon. Allow to cool.
2. Arrange the dish, alternating the two types of asparagus and have a little oil and salt.
3. Put slices of ham covering them.
4. top slices of ham.
5. Garnish with tomato slices raff around. Browse
6. the two types of sauce (mayonnaise and mustard) above

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Ingredients:

desmotivaciones.es

• 1 sirloin tip
• Bacon fried green peppers (they sell as well, I discovered today)
• Gelée Pedro Ximenez Coarse salt
• Water

1. Open tenderloin and grill it with salt. Book.
2. Fry the bacon. Pour over steak. Browse
3. fried green peppers and saute. Pour over peppers.
4. Pour a teaspoon of jelly into the pan with a bit of them water, let it reduce .... and ale already!

stress-free recipe for people with little time;)

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Tuna marinated with caramelized onions

Ingredients:

tapasconarte.com

• 1 tuna steak
• 1 orange
• Soy
Thai herbs Coarse salt
• 1 red onion
• Sesame Sugar

1. Marinate the tuna with onion, julienned corato spices, a splash with oil, soy sauce, juice orange and salt.
2. Poach onion with a little sugar and set aside. Make
3. tuna over high heat and sprinkle with sesame seeds.
4. Pour the dressing to the pan and serve the sauce on the side

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salmon in foil with potatoes

Again, with little time, I use Mercadona and a picture of a compilation that I twiteros carefully;)

Ingredients:

directoalpaladar.com

• 1 slice salmon
• 1 bag 5 vegetables mercadona
• Oil Coarse salt Dill

Make
1. bag 5 vegetables (onion, carrot, zucchini, potato and broccoli) in the microwave as directed on the bag.
2. Albal In a paper put the slice of salmon, vegetables, a little oil, salt and dill and wrap well as an envelope by folding the ends.
3. When Albal paper balloon fish is done.
4. can add a splash of olive oil or lemon

This is very healthy!

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5 vegetables stuffed with mushrooms and ham

Ingredients:

• Potatoes recipe microwave as Arrocis (see other recipes for potatoes)
• 1 onion



lacocinadebender.com

• season mushrooms ham
• pepper cream
• 1 egg yolk

1. Sauté onion.
2. When transparent add the mushrooms. Empty
3. baked potatoes carefully with a spoon, reserving the shells.
4. Add potatoes and cook.
5. Add the ham and continue sautéing until everything is golden.
6. In a bowl mix the cream with the egg yolk and pepper.
7. Add to mixture.
8. Fill potato shells.
9. au gratin in the oven.

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Another new tuna tartar version .. Recipe

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easy and very good carnival ... Sardines baked with gorgonzola

mesikarma.blogspot.com

Ingredients:

• sardine fillets clean
• A tin of pate
• Gorgonzola
• breadcrumbs with garlic and parsley
• Oil

1. Preheat oven to 190 º
2. In a bowl place the sardines on top pate and a piece of gorgonzola cheese.
3. Sprinkle with breadcrumbs.
4. Drizzle with a little oil
5. Make about 20 minutes.
6. Give a touch of baked until the bread is toasted

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pate and curried risotto with wild mushrooms cream Knorr Recipe

See What you think this recipe to my twitter compis Knorr ...

knorr.es

Ingredients:

• Mixed wild and basmati rice
• 2 breast fillets
• 1 chili
• Curry
• walnuts
• wild mushrooms cream Knorr
• 1 bay leaf
• oil and salt

1. Cook the rice with plenty of water and a little oil, salt and bay leaf. Drain
2. Make
   breast fillets grilled with a chilli.
3. Add chopped nuts
4. Add the rice and fry.
5. Add the curry and sprinkle with cream mushrooms.

serve, taste and share;)

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simple snap peas with a twist cous cous salad

Ingredients:

yokosovalencia.blogspot.com

• Snow peas cooked breast (yes I have such luck;))
• 2 potatoes 1 can of tuna
• butter coarse salt 1 egg

1. Make potatoes as I said other times (cut in half in the microwave with a bay leaf and a drizzle of oil.)
2. Pour a little butter in a pan and cut the potatoes into wedges.
3. Add snow peas and saute. Browse
4. salt.
5. Add tuna.
6. Reduce heat, add egg and mix.

touch Try it with potatoes and butter, buenísisimo!